Ana and Montse CHOCOLATE PUDDING 2 eSO G 3 ESO E

Ingredients:
12 cookies units
1 stick bread
1 liters milk
sugar, 4 tablespoons
cocoa powder, 2 tablespoons
butter
flour
1 egg
Chocolate pearls

RECIPE:

First, you have to prepare a baking, and now, put the butter in the bottom and sprinkle the flour at the bottom too.
2. Then, we’re going to mix in a bowl the milk, the cookies, the crumbled bread, the sugar, the cocoa and the egg
3. Put the mixture in the baking tin.
4. Fill the baking tin in the oven at a temperature of 200 º for about 15 or 20 minutes.
5. . When the cooking time is over, decorate your pudding with the chocolate pearls. Mmm… Yummy