Wurghsalad ERIC VENTURA AND ERIC RUIZ 2 ESO G

How to cook Wurghsalad

Wurghsalad is a tipical Germany salad, and the best ingredient is wurghsalad, a Germany cold meat.


Ingredients:

- 300g cheese
- 250g Gherskin
- 150g Onion
- 1/2kg Wurghsalad


For cook Wurghsalad you must cut the ingredients (as you like) and put the ingredients in a big dish.
If you only do this, Wurghsalad is going to be well, but if you wanto to cook a perfect Wurghsalad, you must make an special salse. The ingredients are:

- 75g sweet paprika
- 75g salt
- 75g vinager
- 75g oil

For cook it, you only need to put the ingredients in a glass, you mixt it and throw it on the salad, and you have a perfect Wurghsalad.