Wednesday, February 4, 2009

Yoghurt Cake Claudia and Elena 3ESO E



INGREDIENTS:

• 1 yoghurt
• 3 jars of flour
• 1 jar of oil
• 1 jar of sugar
• 3 eggs
• 1 pack of yeast
• Butter
• 1 bowl
• 1 tin

INSTRUCTIONS:

 Spill the yogurt in a bowl and mix.
 Add the three jars of sugar and mix again,
 throw the eggs and mix.
 When you have finished the mixture, add the packet of yeast.
 Put the mixture into the tin.
 Finally, put the tin into the oven 45 minutes aprox, at 180º

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